Chow Chow

Chow Chow is a long time favorite traditionally eaten with pinto beans and cornbread, great northern beans, black eyed peas and turnip greens.  It is a sweet southern relish bursting with flavor.  Put it on top of your fresh salad, rice, baked potato or use as a garnish with most anything. 

Sannie Mae’s Heirloom foods started in 2011 and planted in Deleno, TN where she grows and harvest all her goods. All of Sannie Mae’s heirloom recipes are strictly confidential and custom prepared by an FDA-approved canning partner.